Life gave me lemons, so I made mead. Thanks life!
Lemon and ginger mead is a semi-sweet mead. Produced from raw honey from the Hunter Valley region of NSW.
Honey used in our meads have been filtered but otherwise untouched.
This particular mead is 14% alcohol and comes in a 750ml bottle.
Honey and lemon are the main flavours with ginger being milder but still noticeable.
Our bees visited around one million flowers to create this bottle of mead and flew approximately 44,000km.
We use a tiny amount of potassium metabisulfite to sterilise wild yeast in honey before fermentation starts (as we like raw unheated honey), probably not enough to even worth mentioning but we put it on the label just in case.
| Weight | 1 kg |
|---|---|
| Dimensions | 30 × 10 × 10 cm |
14 reviews for Mead – Lemon and Ginger
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Minglan (verified owner) –
It tasted like honey lemon tea with a punch. It’s lovely.
Jan (verified owner) –
very nice
Ms B. (verified owner) –
Rick James (verified owner) –
Heather W. (verified owner) –
Delicious
Peter (verified owner) –
Marina Lach (verified owner) –
Ok I personally wouldn’t use this one as a normal drink but I reckon it would make an awesome cold remedy.
Peter (verified owner) –
Joshua W. (verified owner) –
Very nice. Looking forward to trying other flavours.
Martijn S. (verified owner) –
So good I had to order more.
Ellen (verified owner) –
My husband started to research his ancestry years ago for our wedding and found he was of Nordic desent. I wanted to get him some gifts for Christmas to pay homage to his ancestry. Along with a Nordic cook book, I found Hunter Valley Mead to complement and complete the gift. Hubby was very happy come Xmas day. We can not wait to cook a Viking feast and have some honey mead. Skul.
Anonymous (verified owner) –
Nathan (verified owner) –
Susan Robertson (verified owner) –
Delish!! Trying it warm tonight!